García Inza, G. P., Hall, A. J., & Rousseaux, M. C. Proportion of oleic acid in olive oil as influenced by the dimensions of the daily temperature oscillation.
Cita Chicago Style (17a ed.)García Inza, Georgina Paula, Antonio Juan Hall, y María Cecilia Rousseaux. Proportion of Oleic Acid in Olive Oil as Influenced by the Dimensions of the Daily Temperature Oscillation.
Cita MLA (8a ed.)García Inza, Georgina Paula, et al. Proportion of Oleic Acid in Olive Oil as Influenced by the Dimensions of the Daily Temperature Oscillation.
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