Cita APA (7a ed.)

International Organization for Standardization & International Dairy Federation. (2001). Milk and milk products: Extraction methods for lipids and liposoluble compounds. ISO ; IDF.

Cita Chicago Style (17a ed.)

International Organization for Standardization y International Dairy Federation. Milk and Milk Products: Extraction Methods for Lipids and Liposoluble Compounds. Geneva : Brussels: ISO ; IDF, 2001.

Cita MLA (8a ed.)

International Organization for Standardization y International Dairy Federation. Milk and Milk Products: Extraction Methods for Lipids and Liposoluble Compounds. ISO ; IDF, 2001.