A xylan from the red seaweed chaetangium fastigiatum
The main water-soluble polysaccharide from Chaetangium fastigiatum, a red seaweed of the order Nemalionales, is a xylan which appears from methylation analysis to contain (1 → 4)- and (1 → 3)-linked β-d-xylopyranose residues in the approximate ratio 3:1. There is evidence that this polysaccharide is...
| Autores principales: | Cerezo, Alberto Saúl, Lezerovich, Alberto, Labriola, Rafael A. |
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| Publicado: |
1971
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| Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00086215_v19_n3_p289_Cerezo http://hdl.handle.net/20.500.12110/paper_00086215_v19_n3_p289_Cerezo |
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