A Multi‐parameter Approach to Control the Growth of Saccharomyces cerevisiae in Laboratory Media

The effects of combinations of reduced water activity (aw from 0.97 to 0.93), pH (3, 4, 5, and 6) and addition of potassium sorbate (0, 100, 500, and 1,000 ppm) on the growth of one strain of Saccharomyces cerevisiae in laboratory medium were studied. The minimal aw for growth inhibition in the abse...

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Detalles Bibliográficos
Autores principales: Cerrutti, Patricia, Alzamora, Stella Maris
Publicado: 1990
Acceso en línea:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00221147_v55_n3_p837_CERRUTTI
http://hdl.handle.net/20.500.12110/paper_00221147_v55_n3_p837_CERRUTTI
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