A Study of Water Activity Prediction for Molasses Solutions
This work reports on the experimental determination of water activity in solutions of molasses (“blackstrap”) and its comparison with sucrose. An attempt is made to predict the water activity of molasses from the knowledge of its main nonelectrolyte components, namely, sucrose, invert sugar, and nat...
| Autores principales: | Chirife, J., Fontán, C.F., Vigo, S. |
|---|---|
| Formato: | JOUR |
| Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_00218561_v29_n5_p1085_Chirife |
| Aporte de: |
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