Cita APA (7a ed.)

Fernández, E., Schebor, C., & Chirife, J. Glass transition temperature of regular and lactose hydrolyzed milk powders.

Cita Chicago Style (17a ed.)

Fernández, E., C. Schebor, y J. Chirife. Glass Transition Temperature of Regular and Lactose Hydrolyzed Milk Powders.

Cita MLA (8a ed.)

Fernández, E., et al. Glass Transition Temperature of Regular and Lactose Hydrolyzed Milk Powders.