Cita APA (7a ed.)

Schelegueda, L., Delcarlo, S., Gliemmo, M., & Campos, C. Effect of antimicrobial mixtures and modified atmosphere packaging on the quality of Argentine hake (Merluccius hubbsi) burgers.

Cita Chicago Style (17a ed.)

Schelegueda, L.I, S.B Delcarlo, M.F Gliemmo, y C.A Campos. Effect of Antimicrobial Mixtures and Modified Atmosphere Packaging on the Quality of Argentine Hake (Merluccius Hubbsi) Burgers.

Cita MLA (8a ed.)

Schelegueda, L.I, et al. Effect of Antimicrobial Mixtures and Modified Atmosphere Packaging on the Quality of Argentine Hake (Merluccius Hubbsi) Burgers.

Precaución: Estas citas no son 100% exactas.