Cita APA (7a ed.)

Porfiri, M., Vaccaro, J., Stortz, C., Navarro, D., Wagner, J., & Cabezas, D. Insoluble soybean polysaccharides: Obtaining and evaluation of their O/W emulsifying properties.

Cita Chicago Style (17a ed.)

Porfiri, M.C, J. Vaccaro, C.A Stortz, D.A Navarro, J.R Wagner, y D.M Cabezas. Insoluble Soybean Polysaccharides: Obtaining and Evaluation of Their O/W Emulsifying Properties.

Cita MLA (8a ed.)

Porfiri, M.C, et al. Insoluble Soybean Polysaccharides: Obtaining and Evaluation of Their O/W Emulsifying Properties.