Pressure-induced transformations in LiCl-H2O at 77 K
A systematic study of the properties of high-density amorphous ice (HDA) in the presence of increasing amounts of salt is missing, especially because it is challenging to avoid ice crystallization upon cooling the pressurized liquid. In order to be able to study HDA also in the presence of small amo...
| Autores principales: | Ruiz, G.N., Bove, L.E., Corti, H.R., Loerting, T. |
|---|---|
| Formato: | JOUR |
| Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_14639076_v16_n34_p18553_Ruiz |
| Aporte de: |
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