Cassava starch films containing rosemary nanoparticles produced by solvent displacement method

por López-Córdoba, A., Medina-Jaramillo, C., Piñeros-Hernandez, D., Goyanes, S.

Edible cassava starch films carrying rosemary antioxidant extracts for potential use as active food packaging

por Piñeros-Hernandez, D., Medina-Jaramillo, C., López-Córdoba, A., Goyanes, S.