Cita APA (7a ed.)

Spillane, W. J. (2006). Optimizing sweet taste in foods. CRC ; Woodhead.

Cita Chicago Style (17a ed.)

Spillane, William J. Optimizing Sweet Taste in Foods. Boca Raton: CRC ; Woodhead, 2006.

Cita MLA (8a ed.)

Spillane, William J. Optimizing Sweet Taste in Foods. CRC ; Woodhead, 2006.

Precaución: Estas citas no son 100% exactas.