Novelli, L. E., Caviglia, O. P., & Piñeiro, G. Increased cropping intensity improves crop residue inputs to the soil and aggregate - associated soil organic carbon stocks.
Cita Chicago Style (17a ed.)Novelli, Leonardo Esteban, Octavio Pedro Caviglia, y Gervasio Piñeiro. Increased Cropping Intensity Improves Crop Residue Inputs to the Soil and Aggregate - Associated Soil Organic Carbon Stocks.
Cita MLA (8a ed.)Novelli, Leonardo Esteban, et al. Increased Cropping Intensity Improves Crop Residue Inputs to the Soil and Aggregate - Associated Soil Organic Carbon Stocks.
Precaución: Estas citas no son 100% exactas.