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01150nam a22003377a 4500 |
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AR-BaUFA |
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20240903151845.0 |
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190704t2018 xxud||||o|||| 00| 0 eng d |
| 999 |
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|c 47469
|d 47469
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| 020 |
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|a 9781315232966
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| 040 |
|
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|a AR-BaUFA
|
| 245 |
1 |
0 |
|a Food process engineering and quality assurance
|
| 260 |
|
|
|a New York
|b Apple Academic Press
|c 2018
|
| 300 |
|
|
|a 676 p.
|b grafs., tbls.
|
| 500 |
|
|
|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
|
| 650 |
|
0 |
|9 2058
|a INDUSTRIA ALIMENTARIA
|2 agrovoc
|
| 650 |
|
0 |
|9 3809
|a TECNOLOGIA DE LOS ALIMENTOS
|2 Agrovoc
|
| 650 |
|
4 |
|a SECTOR POSTINDUSTRIAL
|2 Agrovoc
|9 68965
|
| 650 |
|
0 |
|a PROCESAMIENTO
|2 Agrovoc
|9 121
|
| 650 |
|
0 |
|a REFRIGERACION
|2 Agrovoc
|9 7295
|
| 650 |
|
0 |
|9 13504
|a ALMACENAMIENTO EN FRIO
|2 Agrovoc
|
| 650 |
|
0 |
|a PROPIEDADES REOLOGICAS
|2 Agrovoc
|9 20201
|
| 700 |
1 |
|
|a Mohan, C. O.
|e ed.
|9 68966
|
| 700 |
1 |
|
|a Carvajal Millan, Elizabeth
|e ed.
|9 68967
|
| 700 |
1 |
|
|a Ravishankar, C. N.
|e ed.
|9 68968
|
| 700 |
1 |
|
|a Haghi, A. K.
|e ed.
|9 68969
|
| 856 |
|
|
|u https://www.taylorfrancis.com/books/9781315232966
|
| 942 |
0 |
0 |
|c ENLINEA
|
| 976 |
|
|
|a AAG
|
| 976 |
|
|
|a AAG
|