Sap flow responses to warming and fruit load in young olive trees

Global warming will likely lead to temperature increases in many regions of South America where temperatures are already considered to be high for olive production. Thus, experimental studies are needed to assess how water use in olive trees may be affected by global warming. The objectives of this...

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Otros Autores: Miserere, Andrea, Searles, Peter Stoughton, Manchó, Guadalupe, Maseda, Pablo Horacio, Rousseaux, María Cecilia
Formato: Artículo
Lenguaje:Inglés
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Acceso en línea:http://ri.agro.uba.ar/files/download/articulo/2019miserereandrea.pdf
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