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20240429140329.0 |
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240423s2021 xx uu 00 0spa d |
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|a AR-BlMDP
|b spa
|c AR-BlMDP
|e rda
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| 041 |
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|a spa
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| 044 |
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|a xx
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| 100 |
1 |
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|a Sandoval, C.
|u UIB, depto.AG
|9 25909
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| 245 |
1 |
3 |
|a El impacto ambiental de la actividad apícola sobrela salud de nuestro planeta.
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| 300 |
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|a páginas 19-22 :
|b ilustraciones, datos numéricos
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| 336 |
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|a texto
|b txt
|2 rdacontent
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| 337 |
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|a sin mediación
|b n
|2 rdamedia
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| 338 |
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|a volumen
|b nc
|2 rdacarrier
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| 521 |
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|a Material de divulgación
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| 650 |
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4 |
|a AGRICULTURA
|9 16
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| 650 |
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4 |
|a APIDAE
|9 2019
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| 650 |
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4 |
|a EFECTO INVERNADERO
|9 11146
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| 650 |
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4 |
|a IMPACTO AMBIENTAL
|9 3251
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| 700 |
1 |
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|a Palacio, M.A.
|9 14015
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| 700 |
1 |
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|a Ruffinengo, S.
|9 25204
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| 773 |
0 |
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|t Visión Rural
|g vol.28, no.139 (2021), p.19-22
|x 0328-7009
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| 856 |
4 |
0 |
|u http://hdl.handle.net/20.500.12123/10810
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| 942 |
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|c AN
|2 udc
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| 945 |
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
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| 999 |
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|c 19838
|d 19838
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