Cita APA (7a ed.)

Villarreal, E., Melucci, L., & Mezzadra, C. Genetic components for slaughter and meat quality traits in the Angus-Hereford crossing.

Cita Chicago Style (17a ed.)

Villarreal, E.L, L.M Melucci, y C.A Mezzadra. Genetic Components for Slaughter and Meat Quality Traits in the Angus-Hereford Crossing.

Cita MLA (8a ed.)

Villarreal, E.L, et al. Genetic Components for Slaughter and Meat Quality Traits in the Angus-Hereford Crossing.

Precaución: Estas citas no son 100% exactas.