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| LEADER |
00942nas a22003254i 4500 |
| 001 |
I-INF000291 |
| 003 |
AR-BlMDP |
| 005 |
20240510133315.0 |
| 008 |
240510s1971 ag a f 2 100 0 spa d |
| 040 |
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|a AR-BlMDP
|b spa
|c AR-BlMDP
|e rda
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| 041 |
0 |
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|a spa
|
| 044 |
|
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|a ag
|
| 084 |
|
|
|a E20
|
| 245 |
0 |
0 |
|a Costo de producción
|
| 264 |
|
1 |
|a Balcarce, Buenos Aires :
|b INTA. EERA Balcarce,
|c 1971
|
| 300 |
|
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|a 10 páginas ;
|b datos numéricos
|
| 336 |
|
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|a texto
|b txt
|2 rdacontent
|
| 337 |
|
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|a sin mediación
|b n
|2 rdamedia
|
| 338 |
|
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|a volumen
|b nc
|2 rdacarrier
|
| 521 |
|
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|a Material de divulgación
|
| 650 |
|
4 |
|a COSTOS DE PRODUCCION
|9 1653
|
| 650 |
|
4 |
|a GANADO DE CARNE
|9 810
|
| 650 |
|
4 |
|a MANEJO DEL GANADO
|9 410
|
| 650 |
|
4 |
|a TERNERO
|9 2026
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| 700 |
1 |
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|a Grimoldi, A.J.
|9 30264
|
| 710 |
2 |
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|a INTA. EERA Balcarce
|9 5588
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| 866 |
1 |
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|a no.22
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| 942 |
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|c CR
|2 udc
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| 945 |
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
|
| 999 |
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|c 26797
|d 26797
|