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211117s1956 ag a f 000 0 spa d |
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|a spa
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|c AR
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1 |
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|a Barzizza, Carlos M
|9 7405
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| 245 |
1 |
0 |
|a Microbiología
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| 250 |
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|a 7a edición
|
| 264 |
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1 |
|a Buenos Aires :
|b Hachette,
|c 1956
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| 300 |
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|a 695 páginas:il
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| 336 |
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|a texto
|b txt
|2 rdacontent
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| 337 |
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|a sin mediación
|b n
|2 rdamedia
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| 338 |
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|a volumen
|b nc
|2 rdacarrier
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| 500 |
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|a 1 ej. Estantería Abierta
|
| 541 |
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|3 Libro
|
| 650 |
|
7 |
|a MicroBiología
|2 LEMB
|9 170
|
| 700 |
1 |
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|a Manso Soto, Alberto E
|9 7406
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| 942 |
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|c BK
|2 udc
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| 945 |
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|a LyF
|d 2004-11-01
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| 999 |
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|c 4645
|d 4645
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