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20220713142306.0 |
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|a 063204 1919
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|a AR-BlMDP
|b spa
|c AR-BlMDP
|e rda
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0 |
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|a eng
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|a xxk
|c GB
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| 080 |
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|a 631.52
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| 100 |
1 |
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|a Simmonds, N.W.
|9 3591
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| 245 |
1 |
0 |
|a Principles of crop improvement.
|
| 250 |
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|a 2nd edition
|
| 264 |
|
1 |
|a Oxford :
|b Blackwell,
|c 1999
|
| 300 |
|
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|a 412 páginas
|
| 336 |
|
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|a texto
|b txt
|2 rdacontent
|
| 337 |
|
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|a sin mediación
|b n
|2 rdamedia
|
| 338 |
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|a volumen
|b nc
|2 rdacarrier
|
| 500 |
|
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|a 1 ej. Estantería Abierta
|
| 541 |
|
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|a Cúspide/ej.1
|c Compra
|f FCAB/Fomec 293-034/99/ej.1
|3 Libro
|
| 650 |
|
7 |
|a Cultivos
|2 LEMB
|9 21
|
| 650 |
|
7 |
|a Fitomejoramiento
|2 LEMB
|9 175
|
| 650 |
|
7 |
|a Resistencia a la enfermedad
|2 LEMB
|9 733
|
| 653 |
|
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|a Fitomejoramiento
|
| 700 |
1 |
|
|a Smartt, J.
|9 8102
|
| 942 |
|
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|c BK
|2 udc
|
| 945 |
|
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|a LyF
|d 2004-11-01
|
| 999 |
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|c 5184
|d 5184
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