Piccoli, M. B., Gulotta, F. A., Montenegro, M. A., Vanden Braber, N. L., Paz Zanini, V. I., Ferreyra, N. F., & https://orcid.org/0000-0002-0872-755X. (2024). Immobilization of Horseradish Peroxidase onto Montmorillonite/Glucosamine–Chitosan Composite for Electrochemical Biosensing of Polyphenols.
Cita Chicago Style (17a ed.)Piccoli, María Belén, Florencia Alejandra Gulotta, Mariana Angélica Montenegro, Noelia Luciana Vanden Braber, Verónica Irene Paz Zanini, Nancy Fabiana Ferreyra, y https://orcid.org/0000-0002-0872-755X. Immobilization of Horseradish Peroxidase onto Montmorillonite/Glucosamine–Chitosan Composite for Electrochemical Biosensing of Polyphenols. 2024.
Cita MLA (8a ed.)Piccoli, María Belén, et al. Immobilization of Horseradish Peroxidase onto Montmorillonite/Glucosamine–Chitosan Composite for Electrochemical Biosensing of Polyphenols. 2024.