Three-dimensional reconstruction of irregular foodstuffs
Three-dimensional reconstruction of general solid food materials was performed using a reverse engineering method based on a surface cross-sectional design. Digital images of cross-sections of irregular multi-dimensional foodstuffs were acquired using a computer vision system, and image processing w...
Guardado en:
| Autores principales: | Goñi, Sandro Mauricio, Purlis, Emmanuel, Salvadori, Viviana Olga |
|---|---|
| Formato: | Articulo Preprint |
| Lenguaje: | Inglés |
| Publicado: |
2007
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| Materias: | |
| Acceso en línea: | http://sedici.unlp.edu.ar/handle/10915/128802 |
| Aporte de: |
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