Prepartum fatty acid supplementation in sheep : III. Effect of eicosapentaenoic acid and docosahexaenoic acid during finishing on performance, hypothalamus gene expression, and muscle fatty acids composition in lambs
The objectives of this study were to evaluate the effect of feeding an enriched diet with eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) to finishing lambs born from ewes supplemented either with or without EPA and DHA during late gestation on productive performance, muscle fatty acid (F...
Guardado en:
| Autores principales: | Carranza Martín, Ana Cristina, Coleman, Danielle Nicole, Garcia, Lyda Guadalupe, Furnus, Cecilia Cristina, Relling, Alejandro Enrique |
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| Formato: | Articulo Preprint |
| Lenguaje: | Inglés |
| Publicado: |
2018
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| Materias: | |
| Acceso en línea: | http://sedici.unlp.edu.ar/handle/10915/97637 https://ri.conicet.gov.ar/11336/86891 https://academic.oup.com/jas/article/96/12/5300/5099475 |
| Aporte de: |
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