Molina, P., Althaus, R., Nagel, O., Muelas, R., & Fernandez, N. (2005). Composition of Free Fatty Acids and Lipase Activity in Ewes' Milk Throughout the Lactation Period. Universidad Nacional del Litoral.
Cita Chicago Style (17a ed.)Molina, P., R. Althaus, O. Nagel, R. Muelas, y N. Fernandez. Composition of Free Fatty Acids and Lipase Activity in Ewes' Milk Throughout the Lactation Period. Universidad Nacional del Litoral, 2005.
Cita MLA (8a ed.)Molina, P., et al. Composition of Free Fatty Acids and Lipase Activity in Ewes' Milk Throughout the Lactation Period. Universidad Nacional del Litoral, 2005.
Precaución: Estas citas no son 100% exactas.