Obsession with future food. Reflections on the role of time in food design
This paper briefly details how during the lockdown in 2020 in Italy, ElleDecor (a renowned architecture and design magazine) wanted to hold an exhibition on food and design. Because of Covid-19, the FabFood exhibition was completely developed online (https://fabfood.elledecor.it/). The show aimed t...
| Autor principal: | Massari, Sonia |
|---|---|
| Formato: | Artículo artículo |
| Lenguaje: | Inglés |
| Publicado: |
Universidad de Buenos Aires. Facultad de Arquitectura, Diseño y Urbanismo
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| Materias: | |
| Acceso en línea: | https://publicacionescientificas.fadu.uba.ar/index.php/ReLaFD/issue/view/125/157 http://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=relafd&d=1-2020_1_7_html |
| Aporte de: |
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