Cita APA (7a ed.)

Villordo, G. I., Catuogno, M., & Lértora, W. (2024). Nutritional composition and fatty acid profile in grass-fed buffalo cheese supplemented with sunflower and fish oils. Universidad Nacional del Nordeste.

Cita Chicago Style (17a ed.)

Villordo, Gabriela I., M.S Catuogno, y W.J Lértora. Nutritional Composition and Fatty Acid Profile in Grass-fed Buffalo Cheese Supplemented with Sunflower and Fish Oils. Universidad Nacional del Nordeste, 2024.

Cita MLA (8a ed.)

Villordo, Gabriela I., et al. Nutritional Composition and Fatty Acid Profile in Grass-fed Buffalo Cheese Supplemented with Sunflower and Fish Oils. Universidad Nacional del Nordeste, 2024.