Iglesias, H. A. (1986). Water sorption isotherms and prediction of moisture gain during storage of packaged cereal crackers.
Cita Chicago Style (17a ed.)Iglesias, Héctor Arturo. Water Sorption Isotherms and Prediction of Moisture Gain During Storage of Packaged Cereal Crackers. 1986.
Cita MLA (8a ed.)Iglesias, Héctor Arturo. Water Sorption Isotherms and Prediction of Moisture Gain During Storage of Packaged Cereal Crackers. 1986.
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