Effect of immersion and turgor pressure change on mechanical properties of pumpkin (Cucumis moschata, Duch.)
Mesocarp raw tissue of a pumpkin (Cucumis moschata, Duch.) popularly known in Argentina as 'calabacita criolla' was rheologically characterized by large and small deformations after a stepwise adjustment of its turgor pressure to determine the relative contributions of turgor pressure, cel...
Guardado en:
| Autores principales: | Pla, M.D.E., Delbon, M., Rojas, A.M., Gerschenson, L.N. |
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| Formato: | JOUR |
| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_00225142_v86_n15_p2628_Pla |
| Aporte de: |
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