Acylated anthocyanins from Ipomoea cairica

Four new acylated anthocyanins have been isolated from flowers of Ipomoea cairica (L.) Sweet. Pigments I and II were characterized as isomers of cyanidin-3-(p-coumaryl-caffeyl-sophoroside)-5-glucoside, IIIb as cyanidin-3-(dicaffeyl-sophoroside)-5-glucoside and IV as cyanidin-3-(caffeyl-sophoroside)-...

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Detalles Bibliográficos
Autores principales: Pomilio, A.B., Sproviero, J.F.
Formato: JOUR
Materias:
acylated anthocyanins
Convolvulaceae
cyanidin derivatives
Ipomoea cairica
Acceso en línea:http://hdl.handle.net/20.500.12110/paper_00319422_v11_n3_p1125_Pomilio
Aporte de:
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires

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