Glycosidation of apigenin results in a loss of its activity on different growth parameters of arbuscular mycorrhizal fungi from the genus Glomus and Gigaspora

The effect of different concentrations (0.5, 2 and 8 μM) of apigenin and its glycosidated form 5,7,4′-hydroxy flavone glycoside on arbuscular mycorrhizal (AM) fungal spore germination, hyphal growth, hyphal branching, the formation of entry points and root colonization of Gigaspora. rosea, Gi. marga...

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Detalles Bibliográficos
Autores principales:	Scervino, J.M., Ponce, M.A., Erra-Bassells, R., Bompadre, M.J., Vierheilig, H., Ocampo, J.A., Godeas, A.
Formato:	JOUR
Materias:	Apigenin Arbuscular mycorrhiza Flavonoid Glomeromycota Signal molecule Symbiosis Concentration (process) Fungi Genes Growth kinetics Pigments Proteins arbuscular mycorrhiza pigment root colonization spore symbiosis Arbuscular Gigaspora Glomus Glomus intraradices Glomus mosseae
Acceso en línea:	http://hdl.handle.net/20.500.12110/paper_00380717_v38_n9_p2919_Scervino
Aporte de:	Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires

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