Synergistic effects of the lactobacillus acidophilus surface layer and nisin on bacterial growth

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We have previously described a murein hydrolase activity for the surface layer (S-layer) of Lactobacillus acidophilus ATCC 4356. Here we show that, in combination with nisin, this S-layer acts synergistically to inhibit the growth of pathogenic Gram-negative Salmonella enterica and potential pathoge...

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Detalles Bibliográficos
Autores principales: Prado-Acosta, M., Ruzal, S.M., Allievi, M.C., Palomino, M.M., Rivas, C.S.
Formato: JOUR
Materias:
Bacilli
Bacillus cereus
Bacteriology
Cytology
Hydrolases
Salmonella
Bacterial growth
Gram-positive bacterium
Hydrolase activities
Lactobacillus acidophilus
Proton-motive forces
Salmonella enterica
Staphylococcus aureus
Synergistic effect
Antibiotics
bacterium
enzyme activity
growth rate
membrane
surface layer
synergism
Bacteria (microorganisms)
Negibacteria
Posibacteria
Acceso en línea:http://hdl.handle.net/20.500.12110/paper_00992240_v76_n3_p974_PradoAcosta
Aporte de:
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires

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