Influence of water activity on deoxynivalenol accumulation in wheat

The influence of water activity (aw) on deoxynivalenol accumulation in wheat at 25°C was studied. Gnotobiotic grains were conditioned at different aw levels, inoculated with a toxigenic Fusarium graminearum strain, and incubated for ten weeks. The highest accumulation of deoxynivalenol (1130 μg/kg)...

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Autores principales: Comerio, R.M., Fernández Pinto, V.E., Vaamonde, G.
Formato: JOUR
Acceso en línea:http://hdl.handle.net/20.500.12110/paper_01787888_v15_n1_p24_Comerio
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