Cita APA (7a ed.)

Arzeni, C., Martínez, K., Zema, P., Arias, A., Pérez, O., & Pilosof, A. Comparative study of high intensity ultrasound effects on food proteins functionality.

Cita Chicago Style (17a ed.)

Arzeni, C., K. Martínez, P. Zema, A. Arias, O.E Pérez, y A.M.R Pilosof. Comparative Study of High Intensity Ultrasound Effects on Food Proteins Functionality.

Cita MLA (8a ed.)

Arzeni, C., et al. Comparative Study of High Intensity Ultrasound Effects on Food Proteins Functionality.

Precaución: Estas citas no son 100% exactas.