Fissore, E., Rojas, A., & Gerschenson, L. Rheological performance of pectin-enriched products isolated from red beet (Beta vulgaris L. var. conditiva) through alkaline and enzymatic treatments.
Cita Chicago Style (17a ed.)Fissore, E.N, A.M Rojas, y L.N Gerschenson. Rheological Performance of Pectin-enriched Products Isolated from Red Beet (Beta Vulgaris L. Var. Conditiva) Through Alkaline and Enzymatic Treatments.
Cita MLA (8a ed.)Fissore, E.N, et al. Rheological Performance of Pectin-enriched Products Isolated from Red Beet (Beta Vulgaris L. Var. Conditiva) Through Alkaline and Enzymatic Treatments.
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