Rice chalky ring formation caused by temporal reduction in starch biosynthesis during osmotic adjustment under Foehn-induced dry wind

Foehn-like extreme hot and dry wind conditions (34 °C, >2.5 kPa vapor pressure deficit, and 7 m s-1) strongly affect grain quality in rice (Oryza sativa L.). This is a current concern because of the increasing frequency and intensity of combined heat and water-deficit stress under climate cha...

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Autores principales: Wada, H., Masumoto-Kubo, C., Gholipour, Y., Nonami, H., Tanaka, F., Erra-Balsells, R., Tsutsumi, K., Hiraoka, K., Morita, S.
Formato: JOUR
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Acceso en línea:http://hdl.handle.net/20.500.12110/paper_19326203_v9_n10_p_Wada
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