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00680nam a22002174i 4500 |
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armpun |
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250311e2000 ag fr|||| 001 0 spa d |
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|a 9502310640
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| 080 |
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|a 613.2
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| 100 |
1 |
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|4 aut
|a Garda, María Rita
|9 119109
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| 245 |
1 |
0 |
|a Técnicas del manejo de los alimentos /
|c María Rita Garda
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| 250 |
0 |
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|a 1a. ed.
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| 264 |
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|a Buenos Aires :
|b EUDEBA,
|c C2000.
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| 300 |
0 |
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|a 210 p. ;
|c 25 cm.
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| 336 |
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|2 rdacontent
|a texto
|b txt
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| 337 |
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|2 rdamedia
|a sin mediación
|b n
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| 338 |
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|2 rdacarrier
|a volumen
|b nc
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| 650 |
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7 |
|2 lemb
|a ALIMENTOS
|9 729
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| 942 |
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|2 cdu
|c LB
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| 999 |
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|c 75185
|d 267575
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| 945 |
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|a 3973
|b Juan Manuel Rodriguez Noain
|c 3973
|d Juan Manuel Rodriguez Noain
|