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00850nam a22002655a 4500 |
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| 005 |
20191220154357.0 |
| 008 |
061121t1992 |||a 00 0 spa d |
| 040 |
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|a AR-SjUFH
|c AR-SjUFH
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| 900 |
|
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|a Proyecto Huarpe
|b 6699
|c 6699
|d Proyecto Huarpe
|
| 020 |
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|a 8420008354
|
| 245 |
1 |
0 |
|a Química de los alimentos /
|c H.-D. Belitz, W. Grosch.
|
| 250 |
|
|
|a 2a. ed.
|
| 260 |
|
|
|a Zaragoza :
|b Acribia,
|c 1992(c).
|
| 500 |
|
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|a Bibliografía e índices al final del volumen.
|
| 500 |
|
|
|a Título original: Lehrbuch der Lebensmittelchemie.
|
| 082 |
0 |
|
|a 547
|2 20 EN
|
| 650 |
|
7 |
|a QUIMICA ORGANICA
|9 137144
|
| 100 |
1 |
|
|a Belitz, Hans-Dieter
|9 137145
|
| 700 |
1 |
|
|a Grosch, Werner
|9 137146
|
| 700 |
1 |
|
|a López Buesa, María Otilia
|9 137147
|
| 300 |
|
|
|a xlv, 1087 p. :
|b il. ;
|c 24 cm.
|
| 942 |
|
|
|2 ddc
|c LIB
|
| 999 |
|
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|c 99779
|d 99779
|