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04093nam a22009374i 4500 |
| 001 |
AR-VdUNRN-16778 |
| 003 |
AR-VdUNRN |
| 005 |
20220930110023.0 |
| 007 |
ta |
| 008 |
210730s2017 sp a0 sp 010 1s0 spa d |
| 020 |
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|a 9788420011769
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| 040 |
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|c AR-VdUNRN
|a AR-VdUNRN
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| 041 |
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|a spa
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| 100 |
1 |
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|9 23100
|a Campbell-Platt, Geoffrey
|
| 245 |
1 |
0 |
|a Ciencia y tecnología de los alimentos
|c / Geoffrey Campbell-Platt ... [et al.] ; editado por Geoffrey Campbell-Platt ; traducido por Javier Arántegui Jiménez y Albert Ibarz Ribas
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| 250 |
|
|
|a 1a ed.
|
| 260 |
3 |
|
|a Zaragoza :
|b Acribia,
|c 2017
|
| 300 |
|
|
|a xi, 539 p. :
|b il. ;
|c 27 cm.
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| 505 |
0 |
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|t Introducción
|r / Geoffrey Campbell-Platt
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| 505 |
0 |
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|t Química de alimentos
|r / Richard A. Frazier
|
| 505 |
0 |
|
|t Análisis de alimentos
|r / Heinz-Dieter Isengard y Dietmar Breithaupt
|
| 505 |
0 |
|
|t Bioquímica de alimentos
|r / Brian C. Bryksa y Rickey Y. Yada
|
| 505 |
0 |
|
|t Biotecnología alimentaria
|r / Cherl-Ho Lee
|
| 505 |
0 |
|
|t Microbiología de alimentos
|r / Tim Aldsworth, Christine E. R. Dodd y Will Waites
|
| 505 |
0 |
|
|t Procedimientos numéricos
|r / R. Paul Singh
|
| 505 |
0 |
|
|t Física de los alimentos
|r / Keshavan Niranjan y Gustavo Fidel Gutiérrez-López
|
| 505 |
0 |
|
|t Procesado de alimentos
|r / Jianshe Chen y Andrew Rosenthal
|
| 505 |
0 |
|
|t Ingeniería de alimentos
|r / R. Paul Singh
|
| 505 |
0 |
|
|t Envasado de alimentos
|r / Gordon L. Robertson
|
| 505 |
0 |
|
|t Nutrición
|r / C. Jeya Henry y Lis Ahlström
|
| 505 |
0 |
|
|t Evaluación sensorial
|r / Herbert Stone y Rebecca N. Bleibaum
|
| 505 |
0 |
|
|t Análisis estadístico
|r / Herbert Stone y Rebecca N. Bleibaum
|
| 505 |
0 |
|
|t Seguridad de la calidad y la legislación
|r / David Jukes
|
| 505 |
0 |
|
|t Toxicología reguladora
|r / Gerald G. Moy
|
| 505 |
0 |
|
|t Gestión del comercio de alimentos: principios y práctica
|r / Michael Bourlakis, David B. Grant y Paul Weightman
|
| 505 |
0 |
|
|t Marketing de los alimentos
|r / Takahide Yamaguchi
|
| 505 |
0 |
|
|t Desarrollo del producto
|r / Ray Winger
|
| 505 |
0 |
|
|t Tecnología de la información
|r / Sue H. A. Hill y Jeremy D. Selman
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| 505 |
0 |
|
|t Comunicación y habilidades de transferencia
|r / Jeremy D. Selman y Sue H. A. Hill
|
| 650 |
|
7 |
|a Alimentos
|9 3640
|2 spinest
|
| 650 |
|
7 |
|a Microbiología de alimentos
|9 6408
|2 spinest
|
| 650 |
|
7 |
|a Análisis de alimentos
|9 6406
|2 spinest
|
| 650 |
|
7 |
|a Biotecnología
|9 3589
|2 spinest
|
| 650 |
|
7 |
|a Bioquímica
|9 4659
|2 unescot
|
| 650 |
|
7 |
|a Nutrición
|9 11584
|2 spinest
|
| 650 |
|
7 |
|a Tecnología de alimentos
|9 23137
|2 spinest
|
| 650 |
|
7 |
|a Elaboración de alimentos
|9 23139
|2 spinest
|
| 700 |
1 |
|
|9 23100
|a Campbell-Platt, Geoffrey
|e ed.
|
| 700 |
1 |
|
|9 23128
|a Arántegui Jiménez, Javier
|e tr.
|
| 700 |
1 |
|
|9 23129
|a Ibarz Ribas, Albert
|e tr.
|
| 700 |
1 |
|
|9 23106
|a Bryksa, Brian C.
|
| 700 |
1 |
|
|9 23101
|a Ahlström, Lis
|
| 700 |
1 |
|
|9 23104
|a Bourlakis, Michael
|
| 700 |
1 |
|
|9 23102
|a Aldsworth, Tim
|
| 700 |
1 |
|
|9 23103
|a Bleibaum, Rebecca N.
|
| 700 |
1 |
|
|9 23109
|a Frazier, Richard A.
|
| 700 |
1 |
|
|9 23107
|a Chen, Jianshe
|
| 700 |
1 |
|
|9 23108
|a Dodd, Christine E. R.
|
| 700 |
1 |
|
|9 23110
|a Grant, David B.
|
| 700 |
1 |
|
|9 23105
|a Breithaupt, Dietmar
|
| 700 |
1 |
|
|9 23111
|a Gutiérrez-López, Gustavo Fidel
|
| 700 |
1 |
|
|9 23112
|a Henry, C. Jeya
|
| 700 |
1 |
|
|9 23113
|a Hill, Sue H. A.
|
| 700 |
1 |
|
|9 23114
|a Isengard, Heinz-Dieter
|
| 700 |
1 |
|
|9 23115
|a Jukes, David
|
| 700 |
1 |
|
|9 23116
|a Lee, Cherl-Ho
|
| 700 |
1 |
|
|9 23117
|a Moy, Gerald G.
|
| 700 |
1 |
|
|9 23118
|a Niranjan, Keshavan
|
| 700 |
1 |
|
|9 23119
|a Robertson, Gordon L.
|
| 700 |
1 |
|
|9 23120
|a Rosenthal, Andrew
|
| 700 |
1 |
|
|9 23121
|a Selman, Jeremy D.
|
| 700 |
1 |
|
|a Singh, R. Paul
|9 16148
|
| 700 |
1 |
|
|9 23122
|a Stone, Herbert
|
| 700 |
1 |
|
|9 23123
|a Waites, Will
|
| 700 |
1 |
|
|9 23124
|a Weightman, Paul
|
| 700 |
1 |
|
|9 23125
|a Winger, Ray
|
| 700 |
1 |
|
|9 23126
|a Yada, Rickey Y.
|
| 700 |
1 |
|
|9 23127
|a Yamaguchi, Takahide
|
| 942 |
|
|
|2 CDU
|c LIBRO
|
| 999 |
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|c 16778
|d 16778
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| 952 |
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|a 09
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|d 2022-06-21
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|p 10-07924
|r 2022-06-21
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|y LIBRO NPP
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