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| LEADER |
00680nam a2200229ua 4500 |
| 001 |
4895 |
| 005 |
20170929105331.0 |
| 008 |
000000s2008 ||||||||||||||000 | spa|| |
| 020 |
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|a 978-92-5-105947-0
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| 040 |
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|a UAG
|b spa
|c UAG
|
| 245 |
1 |
0 |
|a Assessment and communication of environmental risks in coastal aquaculture.
|
| 260 |
|
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|a Rome :
|b FAO,
|c 2008
|
| 490 |
0 |
|
|a Reports and studies ;
|v 76
|
| 500 |
|
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|a Donación FAO-IMO.
|
| 590 |
|
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|a Signatura: 639.3
|
| 504 |
|
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|a Incluye bibliografía: p. al final de capítulos
|
| 650 |
|
4 |
|a Acuicultura
|
| 650 |
|
4 |
|a Estadísticas de producción
|
| 710 |
2 |
|
|a FAO. Departamento de Pesca.
|
| 905 |
|
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|a m
|
| 907 |
|
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|a texto
|
| 999 |
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|c 22624
|d 35338
|