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060230s2004 xxk||||| |||| 00| 0 eng d |
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|a 849325595
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| 100 |
1 |
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|a Arnoldi, A.
|e ed.
|9 20340
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| 245 |
0 |
0 |
|a Functional foods, cardiovascular disease and diabetes
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| 260 |
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|a Cambridge : Boca Raton
|b Woodhead ; CRC
|c 2004
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| 500 |
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
|
| 650 |
|
0 |
|a ALIMENTOS
|9 1171
|
| 650 |
|
0 |
|a ALIMENTOS SANOS
|9 5517
|
| 650 |
|
0 |
|a ADITIVOS ALIMENTARIOS
|9 9156
|
| 650 |
|
0 |
|a DIETA
|9 5882
|
| 650 |
|
0 |
|a PROTECCION DE LA SALUD
|9 1877
|
| 650 |
|
0 |
|a ENFERMEDADES CARDIOVASCULARES
|9 13450
|
| 650 |
|
0 |
|a DIABETES
|9 20341
|
| 856 |
|
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|i En internet: http://www.sciencedirect.com/science/book/9781855737358
|u http://www.sciencedirect.com/science/book/9781855737358
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|a 849325595
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| 924 |
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|a Functional foods, cardiovascular disease and diabetes
|t Functional foods, cardiovascular disease and diabetes
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| 928 |
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|a Arnoldi
|b A.
|f ed.
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| 945 |
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|a 2004
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| 948 |
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|a GB
|
| 950 |
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|a en
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
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| 965 |
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|a ALIMENTOS
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| 965 |
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|a ALIMENTOS SANOS
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| 965 |
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|a ADITIVOS ALIMENTARIOS
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| 965 |
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|a DIETA
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| 965 |
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|a PROTECCION DE LA SALUD
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| 965 |
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|a ENFERMEDADES CARDIOVASCULARES
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| 965 |
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|a DIABETES
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| 976 |
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|a AAG
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|a http://www.sciencedirect.com/science/book/9781855737358
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