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|a 1845690249
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| 020 |
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|a 9781845690243
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| 100 |
1 |
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|a Jongen, Wim
|e ed.
|9 22014
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| 245 |
0 |
0 |
|a Improving the safety of fresh fruit and vegetables
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| 260 |
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|a Cambridge : Boca Raton
|b Woodhead ; CRC
|c c2005
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| 500 |
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
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|a ARICPC
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|u http://www.sciencedirect.com/science/book/9781855739567
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