Combined nitrogen input from legume residues and fertilizer improves early nitrogen supply and uptake by wheat
Soil nitrogen (N) supply for wheat N uptake can be manipulated through legume and fertilizer N inputs to achieve yield potential in low-rainfall sandy soil environments. Field experiments over 2 years (2015–2016) were conducted at 2 different sites in a low rainfall sandy soil to determine the soil...
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Acceso en línea: | http://ri.agro.uba.ar/files/intranet/articulo/2020muschiettipiana.pdf LINK AL EDITOR |
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245 | 1 | 0 | |a Combined nitrogen input from legume residues and fertilizer improves early nitrogen supply and uptake by wheat |
520 | |a Soil nitrogen (N) supply for wheat N uptake can be manipulated through legume and fertilizer N inputs to achieve yield potential in low-rainfall sandy soil environments. Field experiments over 2 years (2015–2016) were conducted at 2 different sites in a low rainfall sandy soil to determine the soil N supply capacity relative to wheat N uptake at key growth stages, after a combination of crop residue (removed, wheat or lupin) and fertilizer N (nil, low or high N) treatments were manipulated to improve wheat yield. We measured the temporal patterns of the soil profile mineral N and PAW to 100 cm depth, wheat aerial biomass and N uptake in both years. In 2016 we also measured the disease incidence as a key environmental variable. There was 35 kg ha–1 more soil mineral N to 100 cm depth following lupin than wheat residues at the end of the fallow on average in both years. In a below average rainfall season, wheat biomass produced on lupin residues was responsive to N input with soil profile mineral N depleted by increased crop N uptake early in the season. In an above average rainfall season, a higher soil mineral N supply increased actual and potential grain yield, total biomass, N uptake, harvest index and water use efficiency of wheat, regardless of the source of N. Our study showed that the combination of lupin residues with high N rate increased soil profile mineral N at early growth stages, providing a greater soil N supply at the time of high wheat N demand, and the inclusion of a legume in the rotation is critical for improving the N supply to wheat, with added disease break benefits in a low-rainfall sandy soil environment. | ||
653 | |a GROWTH STAGES | ||
653 | |a LUPIN | ||
653 | |a SANDY SOIL | ||
653 | |a SEMI-ARID ENVIRONMENTS | ||
653 | |a SOIL MINERAL N | ||
700 | 1 | |a Muschietti Piana, María del Pilar |u Commonwealth Scientific and Industrial Research Organization (CSIRO) Agriculture and Food, Urrbrae. Australia. |u The University of Adelaide. School of Agriculture, Food and Wine. Australia. |9 22224 | |
700 | 1 | |a McBeath, Therese M. |u Commonwealth Scientific and Industrial Research Organization (CSIRO) Agriculture and Food, Urrbrae. Australia. |9 71953 | |
700 | 1 | |a McNeill, Ann M. |u The University of Adelaide. School of Agriculture, Food and Wine. Australia. |9 71954 | |
700 | 1 | |9 20940 |a Cipriotti, Pablo Ariel |u Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura (IFEVA). Buenos Aires, Argentina. |u CONICET – Universidad de Buenos Aires. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura (IFEVA). Buenos Aires, Argentina. | |
700 | 1 | |a Gupta, Vadakattu V. S. R. |u Commonwealth Scientific and Industrial Research Organization (CSIRO) Agriculture and Food, Urrbrae. Australia. |9 71955 | |
773 | 0 | |t Journal of Plant Nutrition and Soil Science |g Vol.183, no.3 (2020), p.355-366, tbls., grafs. |w SECS000121 | |
856 | |f 2020muschiettipiana |i en reservorio |q application/pdf |u http://ri.agro.uba.ar/files/intranet/articulo/2020muschiettipiana.pdf |x ARTI202011 | ||
856 | |z LINK AL EDITOR |u https://www.wiley.com/ | ||
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