|
|
|
|
| LEADER |
01264nam a2200505 a 4500 |
| 001 |
BIBUN010963 |
| 008 |
050927s 1948fr ||||| |||| 00| 0 fre d |
| 100 |
1 |
|
|a Rochaix, A.
|9 17956
|
| 700 |
1 |
|
|a Tapernoux, A.
|9 17957
|
| 245 |
0 |
0 |
|a Le lait et des dérivés
|b chimie bactériologie hygiène
|
| 250 |
|
|
|a 2a. ed. rev.
|
| 260 |
|
|
|a París
|b Vigot Frères
|c c1948
|
| 300 |
|
|
|a 456 p.
|b il.
|
| 650 |
|
0 |
|a LECHE
|9 628
|
| 650 |
|
0 |
|a PRODUCTOS LACTEOS
|9 138
|
| 650 |
|
0 |
|a SUBPRODUCTOS DE LA LECHE
|9 12830
|
| 901 |
|
|
|a 011497
|
| 902 |
|
|
|a m
|
| 903 |
|
|
|a 20050927
|
| 904 |
|
|
|a OK
|
| 905 |
|
|
|a m
|
| 907 |
|
|
|a TEXTO
|
| 908 |
|
|
|a IMPRESO
|
| 924 |
|
|
|a Le lait et des dérivés
|s chimie bactériologie hygiène
|t Le lait et des dérivés
|
| 928 |
|
|
|a Rochaix
|b A.
|
| 928 |
|
|
|a Tapernoux
|b A.
|
| 944 |
|
|
|a 2a. ed. rev.
|
| 945 |
|
|
|a c1948
|
| 948 |
|
|
|a FR
|
| 950 |
|
|
|a fr
|
| 965 |
|
|
|a LECHE
|
| 965 |
|
|
|a PRODUCTOS LACTEOS
|
| 965 |
|
|
|a SUBPRODUCTOS DE LA LECHE
|
| 976 |
|
|
|a AAG
|
| 977 |
|
|
|a 014366
|
| 984 |
|
|
|a 1 ej.
|
| 985 |
|
|
|a PRE14
|
| 987 |
|
|
|a AGROVOC
|
| 917 |
|
|
|a VB
|
| 947 |
|
|
|e Vigot Frères
|l París
|
| 915 |
|
|
|e 456 p.
|i il.
|
| 975 |
|
|
|c 637.1
|l ROC
|z c1948
|
| 942 |
0 |
0 |
|c LIBRO14D
|
| 999 |
|
|
|c 8822
|d 8822
|
| 090 |
|
|
|a 637.1 ROC
|