Protein measurement with neocuproine reactive

A new one-step method for protein measurement based in the copper-neocuproine complex formation is described. A linear response was obtained for different proteins in the range of 0.5 to 40 μg/ml with a sensitivity of 0.5 μg protein/ml. © 1991 Science & Technology Letters.

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Detalles Bibliográficos
Autor principal: Castro, G.R
Otros Autores: Méndez, B.S, Siñeriz, F.
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: Kluwer Academic Publishers 1991
Acceso en línea:Registro en Scopus
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Registro en la Biblioteca Digital
Aporte de:Registro referencial: Solicitar el recurso aquí
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100 1 |a Castro, G.R. 
245 1 0 |a Protein measurement with neocuproine reactive 
260 |b Kluwer Academic Publishers  |c 1991 
270 1 0 |m Castro, G.R.; PROIMI - MIRCEN. Avda. Belgrano y Pje. Caseros, Tucumán, 4000, Argentina 
506 |2 openaire  |e Política editorial 
504 |a Bradford, M.M., (1976) Anal. Biochem., 72, pp. 248-254 
504 |a Dygert, S., Li, L.H., Florida, D., Thoma, J.A., (1965) Anal. Biochem., 13, pp. 367-374 
504 |a Kirschenbaum, D.M., (1970) Handbook of Biochemistry, pp. 71-98. , H., Sober, Chemical Rubber Co., Cleveland 
504 |a Lowry, O.H., Rosembrough, N.J., Lewis Farr, A., Randall, R.J., (1951) J. Biol. Chem., 193, pp. 265-275 
504 |a Mc Guire, J., Taylor, P., Greene, L.A., (1977) Anal. Biochem., 83, pp. 75-81 
504 |a Pierce, J., Suelter, C.H., (1977) Anal. Biochem., 81, pp. 478-480 
504 |a Sedmak, J.J., Grossberg, S.E., (1977) Anal. Biochem., 79, pp. 544-552 
504 |a Smith, G.F., McCurdy, W.H., (1952) Anal. Chem., 24, pp. 371-373 
504 |a Smith, P.K., Krohn, R.I., Hermanson, G.T., Mallia, A.K., Gartner, F.H., Provenzano, M.D., Fujimoto, E.K., Klenk, D.C., (1985) Anal. Biochem., 150, pp. 76-85 
504 |a Van Kley, H., Hale, S.M., (1977) Anal. Biochem., 81, pp. 485-487 
520 3 |a A new one-step method for protein measurement based in the copper-neocuproine complex formation is described. A linear response was obtained for different proteins in the range of 0.5 to 40 μg/ml with a sensitivity of 0.5 μg protein/ml. © 1991 Science & Technology Letters.  |l eng 
593 |a PROIMI - MIRCEN. Avda. Belgrano y Pje. Caseros, Tucumán, 4000, Argentina 
593 |a Depto. Qca. Biológica, Facultad de Ciencias Exactas y Naturales, U. de Buenos Aires, Buenos Aires, 1428, Argentina 
700 1 |a Méndez, B.S. 
700 1 |a Siñeriz, F. 
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