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007 cr|unu||||||||
008 990426d20062009maubr p 0 0eng c
022 |y 1748-0140 
035 |a (EBZ)ebs50895566e 
040 |a MnU   |b eng   |d EBZ 
042 |a pcc 
050 0 0 |a TX901  |b .J66 
070 0 |a TX901  |b .J54 
130 0 |a Journal of foodservice (Online) 
222 1 0 |a Journal of foodservice 
245 0 0 |a Journal of foodservice  |h [electronic resource]. 
246 3 |a Journal of food service 
260 |a Malden, MA :  |b Blackwell Pub.,  |c c2006-c2009. 
310 |a Bimonthly 
362 0 |a Vol. 17, no. 1 (Feb. 2006)-v. 20, no. 6 (Dec. 2009). 
500 |a Title from cover. 
515 |a Some issues combined. 
580 |a Formed by the union of: Foodservice research international, and: Food service technology, and continues the numbering of the former. 
650 0 |a Food service  |v Periodicals. 
650 0 |a Food industry and trade  |v Periodicals. 
650 0 |a Caterers and catering  |v Periodicals. 
650 6 |a Services alimentaires  |v Périodiques. 
650 6 |a Aliments  |x Industrie et commerce  |v Périodiques. 
650 6 |a Traiteurs  |v Périodiques. 
773 0 |t Business Source Complete   |d EBSCO 
776 0 8 |i Online version:  |t Journal of foodservice (Online)  |x 1748-0159  |w (DLC) 2006252142  |w (OCoLC)69663300 
776 1 |t Journal of foodservice  |x 1748-0140  |w (OCoLC)69646613  |w (DLC)2006220892 
780 1 4 |t Foodservice research international  |x 1524-8275  |w (DLC)sn 99003808  |w (OCoLC)41248800 
780 1 4 |t Food service technology  |x 1471-5732  |w (DLC) 2002220169  |w (OCoLC)49982300 
856 4 0 |3 Full text available: Mar 2006-Dec 2009.  |z Available in Business Source Complete.  |u https://search.ebscohost.com/direct.asp?db=bth&jid=%222Y7B%22&scope=site 
999 |c 93830  |d 93830 
942 |z EBS 
942 |c REL