Winton, A. L., & Winton, K. B. (1939). The Structure and Composition of Foods. John Wiley and Sons ; Chapman and Hall Ld..
Cita Chicago Style (17a ed.)Winton, Andrew L., y Kate Barber Winton. The Structure and Composition of Foods. New York: John Wiley and Sons ; Chapman and Hall Ld., 1939.
Cita MLA (8a ed.)Winton, Andrew L., y Kate Barber Winton. The Structure and Composition of Foods. John Wiley and Sons ; Chapman and Hall Ld., 1939.
Precaución: Estas citas no son 100% exactas.