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| LEADER |
00669nam a2200205 a 4500 |
| 001 |
38838 |
| 003 |
AR-LpUBP |
| 005 |
20250704184908.0 |
| 007 |
ta |
| 008 |
111124s1929 xxu g 000 0 eng d |
| 040 |
|
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|a AR-LpUBP
|b spa
|c AR-LpUBP
|
| 100 |
1 |
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|a Cleveland, Marion
|9 34819
|
| 245 |
1 |
0 |
|a A Quantitative Study of the Influence of Certain Neutral Salts Upon the Activity of Malt Amylase
|
| 260 |
|
|
|a New York,
|c 1929.
|
| 300 |
|
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|a 39 p. ;
|c 18 cm.
|
| 942 |
|
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|c BK
|
| 952 |
|
|
|0 0
|1 0
|2 udc
|4 0
|6 1851NC
|7 0
|9 57726
|a DUN
|b DUN
|c FG
|d 2023-07-10
|i 001546/
|l 0
|o 1851-Nc
|p DUN001546x
|r 2023-07-10 20:30:14
|w 2023-07-10
|y BK
|
| 999 |
|
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|c 38838
|d 38838
|
| 988 |
|
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|c 34
|d Miguel Kiperszmid
|
| 997 |
|
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|z a
|