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240423s2016 xxkuu 00 0eng d |
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|a AR-BlMDP
|b spa
|c AR-BlMDP
|e rda
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|a eng
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| 044 |
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|a xxk
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| 100 |
1 |
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|a Papaleo Mazzucco, J.
|u UIB, depto.PA
|9 15153
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| 245 |
1 |
0 |
|a Growth, carcass and meat quality traits in beef fromAngus, Hereford and cross-breed grazing steers, and their association with SNPs in genes related to fat deposition metabolism.
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| 300 |
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|a páginas 121-129 :
|b ilustraciones, datos numéricos
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| 336 |
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|a texto
|b txt
|2 rdacontent
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| 337 |
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|a sin mediación
|b n
|2 rdamedia
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| 338 |
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|a volumen
|b nc
|2 rdacarrier
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| 504 |
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|a Incluye citas bibliográficas:
|b 83 referencias
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| 521 |
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|a Material de investigación
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| 650 |
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4 |
|a ACIDOS GRASOS
|9 13680
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| 650 |
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4 |
|a BOVINOS
|9 6913
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| 650 |
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4 |
|a CALIDAD DE LA CARNE
|9 11814
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| 650 |
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4 |
|a CANAL ANIMAL
|9 9045
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| 650 |
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4 |
|a CRECIMIENTO
|9 1601
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| 650 |
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4 |
|a CRUZAMIENTO
|9 1093
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| 650 |
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4 |
|a POLIMORFISMO
|9 14386
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| 700 |
1 |
|
|a Colatto, E.
|9 24731
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| 700 |
1 |
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|a Depetris, G.J.
|9 15069
|
| 700 |
1 |
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|a Giovambattista, G.
|9 23266
|
| 700 |
1 |
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|a Goszczynski, D.E.
|9 24599
|
| 700 |
1 |
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|a Melucci, L.M.
|9 1571
|
| 700 |
1 |
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|a Mezzadra, C.A.
|9 14144
|
| 700 |
1 |
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|a Pardo, Alan M
|9 17239
|
| 700 |
1 |
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|a Ripoli, M.V.
|9 23972
|
| 700 |
1 |
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|a Rogberg-Muñoz, A.
|9 23968
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| 700 |
1 |
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|a Villarreal, E.L.
|9 14093
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| 773 |
0 |
|
|t Meat Science
|g vol.114 (2016), p.121-129
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| 942 |
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|c AN
|2 udc
|
| 945 |
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|a 1
|d José Luis Cífala
|b Pablo López Liotti
|c 4
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| 999 |
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|c 19134
|d 19134
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