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211117s1957 ag a f 000 0 spa d |
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|a AR-BlMDP
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|e rda
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| 041 |
0 |
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|a spa
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| 044 |
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|a ag
|c AR
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| 100 |
1 |
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|a Inchausti, Daniel
|9 6916
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| 245 |
1 |
0 |
|a Bovinotecnia
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| 250 |
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|a 3a edición
|
| 264 |
|
1 |
|a Buenos Aires :
|b Ateneo,
|c 1957
|
| 300 |
|
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|a 2 volúmenes
|b ilustraciones
|
| 336 |
|
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|a texto
|b txt
|2 rdacontent
|
| 337 |
|
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|a sin mediación
|b n
|2 rdamedia
|
| 338 |
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|a volumen
|b nc
|2 rdacarrier
|
| 500 |
|
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|a 1 ej. Estantería Abierta
|
| 541 |
|
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|3 Libro
|
| 650 |
|
7 |
|a Alimentación de los animales
|2 LEMB
|9 308
|
| 650 |
|
7 |
|a Bovina
|2 LEMB
|9 6917
|
| 650 |
|
7 |
|a Ganado bovino
|2 LEMB
|9 309
|
| 650 |
|
7 |
|a Razas de alta productividad
|2 LEMB
|9 6918
|
| 650 |
|
7 |
|a Zoología
|2 LEMB
|9 49
|
| 650 |
|
7 |
|a Zootecnia
|2 LEMB
|9 375
|
| 700 |
1 |
|
|a Tagle, Ezequiel C
|9 6919
|
| 942 |
|
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|c BK
|2 udc
|
| 945 |
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|a LyF
|d 2004-11-01
|
| 999 |
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|c 4235
|d 4235
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