Hydrogel for improving water use efficiency of Capsicum annuum crops in Fluvisol soil

This study aimed at assessing the effect of hydrogel on irrigation water use efficiency and yield of Capsicum annuum crops. It was used the hybrid pepper variety El Salvador as the experimental material, with row widths of 1.0 m and a 0.5 m separation between plants. We evaluated five pre-hydrated g...

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Detalles Bibliográficos
Autores principales: Rivera Fernández, Rubén Darío, Rodríguez Jarama, Fanny, Mesías Gallo , Freddy, Mendoza Intriago, Dídimo Alexander
Formato: Artículo revista
Lenguaje:Inglés
Publicado: Facultad de Ciencias Agrarias-UNCuyo 2018
Materias:
Acceso en línea:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2915
Aporte de:
id I11-R107article-2915
record_format ojs
institution Universidad Nacional de Cuyo
institution_str I-11
repository_str R-107
container_title_str Revista de la Facultad de Ciencias Agrarias UNCuyo
language Inglés
format Artículo revista
topic retención de agua
consumo de agua
frecuencia de riego
rendimiento del pimiento
water retainer
water consumption
irrigation frequency
yield of pepper crops
spellingShingle retención de agua
consumo de agua
frecuencia de riego
rendimiento del pimiento
water retainer
water consumption
irrigation frequency
yield of pepper crops
Rivera Fernández, Rubén Darío
Rodríguez Jarama, Fanny
Mesías Gallo , Freddy
Mendoza Intriago, Dídimo Alexander
Hydrogel for improving water use efficiency of Capsicum annuum crops in Fluvisol soil
topic_facet retención de agua
consumo de agua
frecuencia de riego
rendimiento del pimiento
water retainer
water consumption
irrigation frequency
yield of pepper crops
author Rivera Fernández, Rubén Darío
Rodríguez Jarama, Fanny
Mesías Gallo , Freddy
Mendoza Intriago, Dídimo Alexander
author_facet Rivera Fernández, Rubén Darío
Rodríguez Jarama, Fanny
Mesías Gallo , Freddy
Mendoza Intriago, Dídimo Alexander
author_sort Rivera Fernández, Rubén Darío
title Hydrogel for improving water use efficiency of Capsicum annuum crops in Fluvisol soil
title_short Hydrogel for improving water use efficiency of Capsicum annuum crops in Fluvisol soil
title_full Hydrogel for improving water use efficiency of Capsicum annuum crops in Fluvisol soil
title_fullStr Hydrogel for improving water use efficiency of Capsicum annuum crops in Fluvisol soil
title_full_unstemmed Hydrogel for improving water use efficiency of Capsicum annuum crops in Fluvisol soil
title_sort hydrogel for improving water use efficiency of capsicum annuum crops in fluvisol soil
description This study aimed at assessing the effect of hydrogel on irrigation water use efficiency and yield of Capsicum annuum crops. It was used the hybrid pepper variety El Salvador as the experimental material, with row widths of 1.0 m and a 0.5 m separation between plants. We evaluated five pre-hydrated gel doses: 0.5, 1.0, 1.5, 2.0 and 2.5 g/plant. Treatments were arranged in a randomized complete block design. The variables under study were: water consumption, irrigation frequency and water use efficiency, plant height, fruit characteristics, and yield. Results showed that hydrogel, at doses ranging from 2 to 2.5 g/plant, reduced the depth of application from 388.6 mm to 197.6 and 196 mm, respectively. Water efficiency was correlated with hydrogel use producing up to 10.1 kg.m-3, whereas the control treatment reached 5.1 kg.m-3. Production variables did not show statistical significance. The conclusion is that hydrogel worked as a water retainer releasing water into the Fluvisol soil and making water use more efficient in pepper crops, without affecting plant development.
publisher Facultad de Ciencias Agrarias-UNCuyo
publishDate 2018
url https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2915
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first_indexed 2022-06-20T13:51:54Z
last_indexed 2022-06-20T13:51:54Z
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