Thermodynamics of 4-methylphenol dissociation in water at high temperature using uv-vis spectroscopy
The dissociation equilibrium of 4-methylphenol in aqueous solutions has been studied spectrophotometrically over the temperature range 298 to 448 K; at higher temperatures the anion decomposed appreciably. The solutions that were studied had different ratios of weak acid to conjugated base, and the...
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2002
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paper:paper_00219614_v34_n9_p1467_MendezDeLeo2023-06-08T14:44:40Z Thermodynamics of 4-methylphenol dissociation in water at high temperature using uv-vis spectroscopy Mendez De Leo, Lucila Paula Bianchi, Hugo Luis Fernandez Prini, Roberto 4-methylphenol Dissociation Equilibrium High temperature Thermodynamics Dissociation Electrolytes High temperature effects Ionic strength Light absorption Negative ions Phenols Sodium compounds Solutions Spectrophotometry Ultraviolet spectroscopy Water Isocoulombic reaction Methylphenol Sodium trifluoromethane sulfonate Thermodynamics The dissociation equilibrium of 4-methylphenol in aqueous solutions has been studied spectrophotometrically over the temperature range 298 to 448 K; at higher temperatures the anion decomposed appreciably. The solutions that were studied had different ratios of weak acid to conjugated base, and the ionic strength was varied with sodium trifluoromethane sulfonate between 0.0 mol·kg-1 and 0.3 mol·kg-1. The overall analysis of the optical absorption of the solutions in the range 250 to 380 nm was based on the corresponding isocoulombic reaction. We report the values of the thermodynamic quantities at 298.2 K for the two equilibria. The results also suggest that 4-methylphenol may be used as an indicator to study equilibria of other weak aqueous electrolytes. © 2002 Elsevier Science Ltd. All rights reserved. Fil:Méndez De Leo, L.P. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Bianchi, H.L. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Fernández-Prini, R.J. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. 2002 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00219614_v34_n9_p1467_MendezDeLeo http://hdl.handle.net/20.500.12110/paper_00219614_v34_n9_p1467_MendezDeLeo |
institution |
Universidad de Buenos Aires |
institution_str |
I-28 |
repository_str |
R-134 |
collection |
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
topic |
4-methylphenol Dissociation Equilibrium High temperature Thermodynamics Dissociation Electrolytes High temperature effects Ionic strength Light absorption Negative ions Phenols Sodium compounds Solutions Spectrophotometry Ultraviolet spectroscopy Water Isocoulombic reaction Methylphenol Sodium trifluoromethane sulfonate Thermodynamics |
spellingShingle |
4-methylphenol Dissociation Equilibrium High temperature Thermodynamics Dissociation Electrolytes High temperature effects Ionic strength Light absorption Negative ions Phenols Sodium compounds Solutions Spectrophotometry Ultraviolet spectroscopy Water Isocoulombic reaction Methylphenol Sodium trifluoromethane sulfonate Thermodynamics Mendez De Leo, Lucila Paula Bianchi, Hugo Luis Fernandez Prini, Roberto Thermodynamics of 4-methylphenol dissociation in water at high temperature using uv-vis spectroscopy |
topic_facet |
4-methylphenol Dissociation Equilibrium High temperature Thermodynamics Dissociation Electrolytes High temperature effects Ionic strength Light absorption Negative ions Phenols Sodium compounds Solutions Spectrophotometry Ultraviolet spectroscopy Water Isocoulombic reaction Methylphenol Sodium trifluoromethane sulfonate Thermodynamics |
description |
The dissociation equilibrium of 4-methylphenol in aqueous solutions has been studied spectrophotometrically over the temperature range 298 to 448 K; at higher temperatures the anion decomposed appreciably. The solutions that were studied had different ratios of weak acid to conjugated base, and the ionic strength was varied with sodium trifluoromethane sulfonate between 0.0 mol·kg-1 and 0.3 mol·kg-1. The overall analysis of the optical absorption of the solutions in the range 250 to 380 nm was based on the corresponding isocoulombic reaction. We report the values of the thermodynamic quantities at 298.2 K for the two equilibria. The results also suggest that 4-methylphenol may be used as an indicator to study equilibria of other weak aqueous electrolytes. © 2002 Elsevier Science Ltd. All rights reserved. |
author |
Mendez De Leo, Lucila Paula Bianchi, Hugo Luis Fernandez Prini, Roberto |
author_facet |
Mendez De Leo, Lucila Paula Bianchi, Hugo Luis Fernandez Prini, Roberto |
author_sort |
Mendez De Leo, Lucila Paula |
title |
Thermodynamics of 4-methylphenol dissociation in water at high temperature using uv-vis spectroscopy |
title_short |
Thermodynamics of 4-methylphenol dissociation in water at high temperature using uv-vis spectroscopy |
title_full |
Thermodynamics of 4-methylphenol dissociation in water at high temperature using uv-vis spectroscopy |
title_fullStr |
Thermodynamics of 4-methylphenol dissociation in water at high temperature using uv-vis spectroscopy |
title_full_unstemmed |
Thermodynamics of 4-methylphenol dissociation in water at high temperature using uv-vis spectroscopy |
title_sort |
thermodynamics of 4-methylphenol dissociation in water at high temperature using uv-vis spectroscopy |
publishDate |
2002 |
url |
https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00219614_v34_n9_p1467_MendezDeLeo http://hdl.handle.net/20.500.12110/paper_00219614_v34_n9_p1467_MendezDeLeo |
work_keys_str_mv |
AT mendezdeleolucilapaula thermodynamicsof4methylphenoldissociationinwaterathightemperatureusinguvvisspectroscopy AT bianchihugoluis thermodynamicsof4methylphenoldissociationinwaterathightemperatureusinguvvisspectroscopy AT fernandezpriniroberto thermodynamicsof4methylphenoldissociationinwaterathightemperatureusinguvvisspectroscopy |
_version_ |
1768544488358150144 |